Selected fruits grown under the Spanish sun are characterized by a rich aroma and oily taste. This is a good option for an independent snack, as well as a component of various meat, fish or vegetable dishes.
Storage conditions3 years. After opening, store in the refrigerator for no more than 7 days. Store at a temperature of 12 - 25, the relative humidity of the air is not more than 75%
Mass of the main product0,110 kg
Caliber200/220
TypeGreen olives
LogisticsCartons on europallet:168; pallets in 20ft. container: 11